Starting Salaries
Vary, ranging from $16,500 to $34,500*
*Based on local industry information
Recent Employers of Graduates
- Red Lobster, Outback, Newlife Rehab Center
- Mission Inn Resort, Plantation & Orlando Country Clubs
- Universal Studios, Disney, Osprey Lodge, Hilton Hotels
- Yellow Stone National Park, Caribbean Island Resorts
Accreditation: Lake Technical Colleges’ Professional Culinary Arts & Hospitality program is accredited by the Accrediting Commission of the American Culinary Federation Foundation as an Exemplary Program.
Click here for the ACFEFAC Program Outcome Report
Visit our Facebook page at https://www.facebook.com/laketechculinary
