Baking and Pastry Arts
Program Cost Sheet
School Year: 2026-2027
Course # N100600
600 Hour Program
ISBN / ID Unit Price Quantity Price
External Cost
3-Ring Binder Three Ring Binder $8.00 1 $8.00
Pencils and Pens Pencil Pen $7.00 1 $7.00
Combination Padlock Padlock $5.00 1 $5.00
Uniform - Chef Coat, XS-4XL Uniform Coat $43.00 4 $172.00
Uniform - Chef Pants Uniform Pants $30.00 4 $120.00
Uniform - Kitchen Safety Shoes Uniform Shoes $75.00 1 $75.00
SubTotal: $387.00
Bookstore/Assessment
Basic Skills Assessment BSA $25.00 1 $25.00
ServSafe Coursebook - 8e (if required) 9780866127417 $137.00 1 $137.00
Baking & Pastry: Mastering the Art & Craft Textbook 9780470928653 $95.00 1 $95.00
Baking & Pastry: Mastering the Art & Craft Study
Guide
9781118712825 $63.00 1 $63.00
SubTotal: $320.00
Internal Costs
Access Fee Per Program Per School Year $25.00 1 $25.00
Accident Insurance Per Month $1.50 10 $15.00
Facility/Equipment Use Per Program Per School Year $50.00 1 $50.00
Graduation Fee Per Program $20.00 1 $20.00
Lab Fee Per Program $1,500.00 1 $1500.00
Registration Fee Per Program Per School Year $100.00 1 $100.00
SubTotal: $1,710.00
Tuition
Tuition = 600 Hour Program x $2.88/Hour Tuition $1,728.00 1 $1,728.00
SubTotal: $1,728.00
Total Required Expenditures: $4,145.00
Lab Fee includes: Baking and pastry related food items, disposable gloves, hairnets, hot pads, kitchen towels, aprons, paper goods for assignments, recipes,
chapters and handouts, disposable small wares, knives, disposable materials for lessons and assignments, various bake shop tools, SkillsUSA Membership,
Canvas, Focus, KP Compass Baking and Pastry, and KP Compass ServSafe.
* Prices do not include tax and are subject to change without notice.
Updated: 06/15/26 sh
